Product Description
Fenugreek Seeds are a premium-grade food product known for their distinctive yellow hue and versatile qualities. Raw and minimally processed, these seeds maintain their natural shape and nutritional value. Packaged for optimal freshness, they can be conveniently stored at room temperature. With a shelf life of up to 12 months, Fenugreek Seeds are an excellent choice for culinary applications, health supplements, and traditional remedies. Whether used whole or ground, these high-quality seeds bring flavor and health benefits to a variety of dishes, making them a reliable and sustainable option for businesses requiring bulk supply. Perfectly suited for trade and export, these seeds meet stringent food-grade standards.
FAQs of Fenugreek Seeds:
Q: What is the shelf life of Fenugreek Seeds?
A: Fenugreek Seeds have a shelf life of up to 12 months, ensuring long-term usability.
Q: How should Fenugreek Seeds be stored?
A: Fenugreek Seeds should be stored at room temperature to maintain their quality and freshness.
Q: Are the Fenugreek Seeds raw or processed?
A: The Fenugreek Seeds are raw, preserving their natural nutritional properties.
Q: What is the color of these Fenugreek Seeds?
A: Fenugreek Seeds have a yellow color, characteristic of their premium quality.
Q: Can Fenugreek Seeds be used for export purposes?
A: Yes, Fenugreek Seeds are food-grade and ideally suited for export, trade, and bulk supply.